Ethiopia Yirgacheffe (250gm)

৳ 950.00

Ethiopia is the primary center of origin of the Arabica coffee plant. Coffea Arabica has been growing wild in
the forests of the Southwestern Highlands of Kaffa and Buno districts of Ethiopia for thousands of years. This
famous Heirloom varietals is from the Yirgacheffe Mamo Kacha region, and grows at altitudes of 1900 – 2250
masl and gives a most exotic cup with notes of black tea, jasmine, lemon and cardamom. It has a delicate
body in the cup with a clean aftertaste.

  • 100% Arabica Beans
  • Medium Roast
  • Altitude: 1900m
  • Process: Washed
  • Black tea, Jasmine, lemon, cardamom

Out of stock

Description

Ethiopia is the primary center of origin of the Arabica coffee plant. Coffea Arabica has been growing wild in
the forests of the Southwestern Highlands of Kaffa and Buno districts of Ethiopia for thousands of years. This
famous Heirloom varietals is from the Yirgacheffe Mamo Kacha region, and grows at altitudes of 1900 – 2250
masl and gives a most exotic cup with notes of black tea, jasmine, lemon and cardamom. It has a delicate
body in the cup with a clean aftertaste.

Additional information

Weight 0.25 kg

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